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Famous Cheese Pie

Aunt Jean Blauner
 

Submitted by Ruth Kwitko Lym

Ingredients:
20 Graham Crackers
1/8 lb Melted Butter
2 Tbl Sugar

FILLING:
3/4 lb Philadelphia Cream Cheese
2 Eggs
1/2 tsp Vanilla
1/2 cup Sugar

TOPPING:
3/4 pint Sour Cream
2 TBL Sugar
1/2 tsp Vanilla
 

Preparation Instructions:
To make the crust, mix the graham crackers with the melted butter and sugar and fit into a 9 inch pie plate.

Then beat the eggs, add sugar, cream cheese and vanilla and pad high into crust and bake at 375° for 20 minutes.

Cool pie and then mix sour cream, with sugar and vanilla and put on top of pie. Change the oven temperature to 475° and bake for 5 minutes only.

Cool pie and refrigerate. Serve cold garnished with maraschino cherries (or whatever else you want).